Recipe: Perfect Hj's Slow Cooker Split Pea Soup

Hj's Slow Cooker Split Pea Soup. Hj's Slow Cooker Split Pea Soup step by step. Layer ingredients in slow cooker in the order given; pour in water. Chop meat into bite sized pieces.

How To Make Slow Cooker Split Pea Soup You will start by chopping the carrots and onions very fine. Later in the cooking process, you will smash up the peas for a smoother consistency, so you don't. In a slow cooker combine split peas, onion, carrots, celery, garlic, thyme, ginger, and red pepper flakes. You can have Hj's Slow Cooker Split Pea Soup using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Hj's Slow Cooker Split Pea Soup

1. Prepare of Soup mix.
2. Prepare 16 oz of Dried green split peas..
3. Prepare 2 of Ham hocks, or 2 cups diced ham.
4. It's 3 of Carrots, peeled and sliced..
5. Prepare 1/2 cup of Onion. Chopped.
6. It's 2 of Ribs of celery plus leaves. Chopped..
7. Prepare 2 clove of Garlic. Minced..
8. Prepare 1 of Bay leaf.
9. You need 1/4 cup of Fresh parsley, chopped, or 2 tsp dried parsley flakes.
10. You need 1 tbsp of Seasoned salt.
11. Prepare 1/2 tsp of Black pepper.
12. Prepare 6 cup of Hot water.
13. You need of Optional but delicious.
14. It's 1 cup of Andouille Sausage cut into 1/4" rounds.

Pour broth over and add ham bone. I love using smoked ham hocks in pea soup, it gives the soup a wonderful smoky flavor, but if you don't have ham hocks you can also use a leftover ham bone, ham steak or even smoked turkey leg instead. Slow Cooker A favorite after Christmas & Easter, this Slow Cooker Split Pea Soup is incredibly easy to make with our HamPeas package and works perfectly with any leftover ham or beef roast after the holidays. This slow-cooker version of split-pea soup is as easy as it gets and is packed with healthy fiber and protein.

Hj's Slow Cooker Split Pea Soup instructions

1. Layer ingredients in slow cooker in the order given; pour in water. Do not stir ingredients..
2. Cover and cook on HIGH for 4-5 hours or on low for 8-10 hours until peas are very soft and ham falls off the bone..
3. Remove bones and bay leaf. Chop meat into bite sized pieces..
4. Mash peas to thicken more, if desired..
5. About an hour before you are ready to serve brown sausage and add to soup. if you are going to add this option..
6. Serve garnished with croutons. Freezes well..

Serve it with crusty bread and you've got a soul-warming meal ready to go. Read the full recipe after the video.. Slow Cooker Split Pea and Ham Soup. I have tried different recipes using the different heat settings and timing and they usually turn out exactly the same. Slow Cooker Split Pea Soup is "almost famous." This slow cooker vegetarian split pea soup is based on Pea Soup Andersens famous endless bowl pea soup.