Recipe: Appetizing Cheeseburger Soup for Crock Pot

Cheeseburger Soup for Crock Pot. Slow Cooker Cheeseburger Soup is a thick and hearty soup with chunks of ground beef, shredded carrots, sliced celery all cooked together in a creamy base topped with onions and bacon bits. All of the goodness of a cheeseburger packed into an amazing hearty soup! Instructions on How to Make Crock Pot Cheeseburger Soup Brown ground beef in a skillet with onion, garlic, celery and carrots in a skillet or browning slow cooker.

Bacon and cheese, tomato, onion, garlic and. Cut the velveeta cheese and cream cheese into cubes, add to the soup in the slow cooker. Stir to get the cubes into the soup (they won't melt straight away). You can cook Cheeseburger Soup for Crock Pot using 16 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cheeseburger Soup for Crock Pot

1. You need 1 lb of lean ground beef.
2. It's 1 cup of onion.
3. Prepare 3 clove of garlic.
4. Prepare 14 oz of diced tomatoes (can).
5. It's 1 cup of baby carrots, chopped.
6. It's 1/2 cup of celery, chopped.
7. It's 2 cup of potatoes, peeled, diced.
8. You need 4 cup of chicken broth.
9. You need 8 oz of light cream cheese (1 brick).
10. It's 1/2 tsp of parsley.
11. Prepare 1/2 tsp of black pepper.
12. Prepare 1 tsp of salt.
13. It's 1 cup of milk.
14. Prepare 1/4 cup of flour.
15. Prepare 2 cup of cheddar cheese, shredded.
16. You need 6 slice of bacon, cooked, crumbled.

Cover and cook for one more hour on low. Stir until the cheeses are blended into the soup. How to Make Cheeseburger Soup: The largest amount of work involved is in browning up the ground beef and chopping the carrots and celery. Everything gets added to the slow cooker to simmer all day.

Cheeseburger Soup for Crock Pot instructions

1. Brown ground beef with onion, drain.
2. Combine ingredients in crockpot, EXCEPT for milk, flour and cheddar cheese.
3. Stirr together and cook on low for 7 hours.
4. In the last 10 minutes combine milk and flour together, whisk until there is no more clumps.
5. Add the flour milk mixture to the crock pot, stirr.
6. Add the cheddar cheese, the soup is ready when all the cheese has melted.
7. Serve with crumbled bacon.

Brown ground beef with onion in a large skillet and drain. Add to crockpot along with potato, celery, corn, garlic, cream cheese, tomatoes, beef broth, tomato sauce, and spices. Directions In a large saucepan over medium heat, cook and crumble beef until no longer pink; drain and set aside. How to reheat cheeseburger soup: It is best to reheat your soup on the stove top or in a slow cooker. No need to thaw your soup.