Nutella squares.
You can have Nutella squares using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Nutella squares
- You need 90 g of crushed digestive biscuits.
- It's 250 g of icing sugar.
- You need 120 g of butter melted.
- You need 250 g of nutella.
- You need 50 g of nutella for top.
- Prepare 200 g of white chocolate.
Nutella squares instructions
- Get a tray and put clingfilm or baking paper on it and make sure it covers the bottom and the sides..
- Crush the digestive biscuits, add the icing sugar. Melt the butter and add it in and mix..
- Add the 250g of nutella to the biscuits and mix till all covered..
- Scoop the mix into your tray and press it down until its flat..
- Melt the white chocolate and pour over the biscuits base. Make sure it's all covered..
- Melt the rest of the nutella (50g) and drizzle it over the top of the white chocolate. Swirl it into a nice pattern and leave in the fridge to set for 1 hour..
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