Easiest Way to Cook Tasty Homemade vegan Nutella♥️

Homemade vegan Nutella♥️.

You can have Homemade vegan Nutella♥️ using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Homemade vegan Nutella♥️

1. You need 225 g of hazelnuts.
2. Prepare 2 tbsp of agave syrup or honey or maple syrup.
3. You need 80 ml of soy milk or another plant based milk.
4. You need 1 tbsp of coconut oil.
5. It's 6 of soft dates pitted.
6. It's 35 g of cocoa powder.
7. Prepare 1 tsp of vanilla extract.
8. Prepare 1/4 tsp of salt.

Homemade vegan Nutella♥️ step by step

1. Preheat oven to 180°C (350°F) and roast hazelnuts 10-12 minutes. Remove from the oven and let cool, then remove the skin. Put them in a high speed blender and blend for 5 minutes..
2. Add the remaining ingredients and blend for 3-5 minutes..
3. Serve with fresh strawberry or banana wraps or just on toast..
4. It can keep in the fridge up to one week..