Choco Nutella Bomb.
You can cook Choco Nutella Bomb using 14 ingredients and 8 steps. Here is how you cook it.
Ingredients of Choco Nutella Bomb
- Prepare of For cake:.
- Prepare of bournbon biscuit 150gms each or (2 pkts hide n seek,1 packet small glucose biscuit).
- You need of powder sugar.
- It's of coffee powder.
- Prepare of vanilla essence.
- It's of eno.
- It's of milk.
- Prepare of butter.
- You need of For chocolate shell:.
- You need of dark chocolate slab.
- It's of small bottle Nutella for filling.
- You need of For decoration:.
- Prepare of white chocolate slab.
- Prepare of Some sprinkles.
Choco Nutella Bomb instructions
- Grind bourn bon biscuits in a mixer jar and make fine powder. Add 2 tsp sugar, coffee, vanilla essence,milk and mix it well and make smooth cake batter. Add eno and 1 spoon milk to activate eno and mix it by fold and cut method.pour this batter in greased cake mold. Tap it. Keep it in preheated microwave or cooker to bake for 40 to 45 minutes..check it with tooth pick whether cake is properly cooked or not. Let it cool..
- Crumble this cake.In a bowl. take 2tsp butter, 2 tsp powdered sugar,and 2 tsp milk.,mix it with hand whisker till it merge.Add this liquid in crumbled cake and mix properly..
- In a bowl melt dark chocolate slabs in double boiler method. Take round chocolate mold, pour little melted chocolate and spread it. There will be thin layer of chocolate in the mold,keep it in fridge to settle for 5 minutes..
- Fill half mold with cake mixer,pour half tsp nutella on it,and cover it again with cake mixer. Cover it with melted chocolate and tab it to make it smooth.keep this mold in fridger for about 5 to 7 minutes. Unmold this half round chocolate balls..
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- Drizzle some melted white chocolate on these balls. Sprinkle some eatable white pearl,and pink sprinkles. Keep aside to set. our melt in mouth very delicious Choco Nutella Bombs are ready to eat..
- When we cut it into half we find oozing Nutella filled in cake chocolate bombs..
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