Recipe: Tasty Crock-Pot Chicken & Dumplings

Crock-Pot Chicken & Dumplings. Check Out Top Brands On eBay. It'll quickly become part of your regular dinner rotation. Get the recipe at Creme de la Crumb.

Crock-Pot Chicken & Dumplings Just load up the appliance with chopped potatoes, carrots, and onions, lay chicken on top, and leave to cook all day long. Right before serving, add the sauce ingredients, and cook to heat through. It freezes well for a make-ahead family meal. You can have Crock-Pot Chicken & Dumplings using 20 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Crock-Pot Chicken & Dumplings

  1. It's 2 of chicken breasts.
  2. Prepare 1 can of cream of chicken soup.
  3. It's 1 of med. Onion.
  4. Prepare 2 of large cloves of garlic.
  5. It's 2 of med. Carrots.
  6. Prepare 2 of thick sticks of celery.
  7. Prepare 1 can of water.
  8. Prepare of Onion powder.
  9. It's of Garlic powder.
  10. Prepare of Dry sage.
  11. Prepare of Dry parsley.
  12. You need of Salt & pepper.
  13. You need of dumplings*.
  14. You need 2 cups of flour.
  15. Prepare 1 cup of warm water.
  16. Prepare 2 tbs of baking powder.
  17. Prepare 2 tbs of butter.
  18. Prepare of Garlic powder.
  19. It's of Onion powder.
  20. Prepare of Salt & pepper.

In crockpot add your chicken, sprinkle with ranch and then place cream cheese on top. Remove lid and shred chicken and stirring in the cream cheese. Add your cheddar cheese, bacon and green onions and give it a stir to combine. Layer peppers, onion and mushrooms on top of the chicken.

Crock-Pot Chicken & Dumplings instructions

  1. Add soup ingredients to crockpot.
  2. High 5 hours.
  3. Shred chicken.
  4. Mix dumpling dough. Drop spoonfuls in to crockpot.
  5. Keep on high for another hour.

Dot the top of the vegetables with small pats of the butter. Crock-Pot Chicken Tacos It's got spice from the chiles, some tang from the lime juice, and just a hint of sweetness from the brown sugar. I now rely on cooking chicken in a Crock Pot many days a week.—Sundra Hauck, Bogalusa, Louisiana. I'd just been apple picking and wanted to bake something new with the bounty. I decided on apple chicken by throwing them in the slow cooker with some barbecue sauce.

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