Easiest Way to Cook Tasty Crock pot beef vegetable soup

Crock pot beef vegetable soup. Crock Pot Vegetable Beef Soup is full of savory ground beef and hearty vegetables. One of the easiest soups to throw together on a busy, chilly day, and always a family favorite! Beef broth is typically made from beef bones, vegetables, salt, and water.

Add potatoes, carrots, celery, onion, tomatoes, beans, broth, tomato sauce, tomato paste, salt, garlic, parsley, paprika and pepper to slow cooker and stir to combine. Add potatoes, carrots, celery, onion, tomatoes, beans, broth, tomato sauce, tomato paste, salt, garlic, parsley, paprika and pepper to slow cooker and stir to combine. Serve immediately or keep on warm until ready to serve. You can have Crock pot beef vegetable soup using 14 ingredients and 5 steps. Here is how you cook it.

Ingredients of Crock pot beef vegetable soup

1. You need 1 tbsp of extra virgin olive oil.
2. Prepare 1 lb of beef meat- cut into 1-inch cubes.
3. Prepare 2 tsp of sea salt.
4. You need 1/4 tsp of black pepper.
5. It's 1 of small yellow onion- diced.
6. Prepare 2 of gloves garlic- minced.
7. It's 2 of carrots- peeled and finely chopped.
8. You need 4 of tomatoes- diced.
9. Prepare 3 tbsp of tomato sauce.
10. You need 200 ml of cooking sour cream.
11. You need 1 tsp of dried oregano.
12. It's 1 of red pepper- cut into pieces.
13. It's pieces of Broccoli- cut into.
14. You need of Chopped fresh parsley- for dressing in the end.

Easy crock pot vegetable beef soup recipe that's healthy and full of flavor. I'm all about my slow cooker! Here is an easy crock pot vegetable beef soup recipe that is easy to throw together. To slow cooker the add the beef, rest of the salt and pepper, potatoes, carrots, green beans, corn, garlic, yellow onion, bay leaves, beef base and tomato paste.

Crock pot beef vegetable soup step by step

1. In a large skillet, heat the oil over medium high. Add the beef and sprinkle with 1 teaspoon salt and pepper. Brown the beef on all sides, disturbing it as little as possible on each side so that it develops nice coloring..
2. Once the beef is lightly browned (it won’t be all the way cooked through), remove it to a 6-quart slow cooker..
3. To the pan, add the onion. Cook and stir until the onion is beginning to soften, about 3 minutes. Stir in the garlic and let cook 30 seconds..
4. To the slow cooker, add the carrots, broccoli, red pepper, diced tomatoes in their juices, tomato sauce, cooking sour cream, oregano and remaining 1 teaspoon salt..
5. Cover and cook on low until the beef and vegetables are tender. Serve hot, sprinkled with fresh parsley..

Add water to your cast iron skillet on medium high heat and scrape up the browned bits in the skillet. Add the water to your slow cooker. Slow Cooker Vegetable Beef Soup You will find this Slow Cooker Vegetable Beef Soup loaded with lots of vegetables, beef, and tons of flavor! You can toss all your ingredients in the Crock-Pot and have dinner ready when you are. Perfect fall and winter comfort food.